Sustainable Agriculture: Curing America's Eating Disorder

The alternative to long-standing policy of the American food season "cheap and good" is to eat locally, eat and eat organic. Filmmaker Bonnie Bucqueroux and her dog Schmoopsie look at the sustainable agriculture movement, including a visit to students at Michigan State University's Organic Farm, where Dr. John Bierbaum describes the options people to grow their own food or buy from local producers. ... sustainable agriculture, local organic food at Michigan State University Student Organic...



http://www.youtube.com/watch?v=EqNBeSp1MRw&hl=en

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